Duveneck Association Program – APRIL

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Monday April 3

11:30 AM  –  2:00 PM

 

Robert Lugo: Hi-Def Archives

Curator: Amy Dehan

 

Monday, April 3 2023

11:30 a.m. - 12 p.m. | Social Half Hour in Great Hall
12:00 p.m. | Lunch in the Terrace Café
1:00 p.m. | Program in FATH Lecture Hall, DeWitt Entrance

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Lunch

Herb Roasted Chicken Sandwich: Gruyere, smokehouse ham, in house honey Dijon, and croissant bun

Three Grain Vegan Burger: Black beans, roasted corn, bulgar quinoa, brown rice, brown rice, roasted red peppers, pesto on toasted bun

 
Dessert: Chefs Choice of Dessert - Coffee and Iced Tea are included